Odour
The odor and uses of Saffranal
Odour=>safranal is the chemical responsible for the odor of saffron. Other characteristics: phenolic, medicinal, spicy-herbal, saffron, crocus flower, stamen, calyx, edible, woody, phenolic, medicinal, camphor, green-narcotic-floral, tobacco, hay, herbaceous, meat, pungent, green, floral, (saffranal, safrole)
Synaesthesia=>
Perfume-Uses=> A perfume modifier for herbal or spicy fragrances, or just a generally novel top-note.
Just-try-it=>
Tips=>We recommend using Saffranal as a 10% or 1% dilution due to its high impact.
Relative Odor Impact400
Odor Life on a smelling strip24 hrs






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